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Before you jump to Spicy Shrimp and Corn Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really good information. From time to time, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There is zero reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthfully when you reach the drive through.
Your beverage needs to be water or juice or milk. Choosing a big soft drink as your beverage contributes hundreds of unhealthy calories to your meal. Usually a single portion of soda is merely eight ounces big. That helping normally includes at least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drinks are no less than twenty ounces large. Typically, though, they are 30 ounces. This implies that your drink on it’s own will put a large number of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are much healthier options.
Fundamental logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet completely. While, in most cases, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person make your dinner. If you ultimately choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to spicy shrimp and corn soup recipe. To cook spicy shrimp and corn soup you only need 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Spicy Shrimp and Corn Soup:
- Take 2 lb Peeled Shrimp
- Prepare 1 lb Frozen Sweet White Corn
- Provide 1 lb Frozen Pearl onions
- Provide 1 can Cream style corn
- Provide 1 can fire roasted tomatoes
- Provide 1 can tomato paste
- Provide 1 can Rotel
- Prepare 1 cup seasoning blend (onions, peppers, celery)
- Use 1 can crushed tomatoes
- Get 32 Oz Carton chicken stock
- Take 1 stick + some REAL BUTTER
- Provide Creole seasoning
- Prepare Zataran's crab boil powder
Instructions to make Spicy Shrimp and Corn Soup:
- Saute seasoning blend in butter (reserve the stick).
- Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
- Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.
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