Here's how Twist Grilled Hilsha Mustard curry will help you in weight reduction
Weight administration needs fixed efforts. If you're someone trying to shed some further kilos then it's essential to all the time be on your toes. Watching your calorie intake and also sticking to a balanced food plan is the key to an effective weight reduction routine. It becomes really hectic to strike that proper stability between style and well being and therefore, we need to discover an in-between answer where style meets health.
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Twist Grilled Hilsha Mustard curry
Twist Grilled Hilsha Mustard curry

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We hope you got benefit from reading it, now let’s go back to twist grilled hilsha mustard curry recipe. You can have twist grilled hilsha mustard curry using 12 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Twist Grilled Hilsha Mustard curry:
  1. You need 1 medium sized Hilsha fish
  2. Take 1 tbsp lime juice
  3. Take 1 tsp turmeric powder
  4. Use 1/3 tsp red chilli powder
  5. Use to taste Salt
  6. Prepare 1/2 cup Mustard oil
  7. Use 1 chopped onion (medium size)
  8. Prepare 2-3 green chillies, slit
  9. Prepare For paste:
  10. You need 2 tsp mustard seeds
  11. Prepare 1 tsp Poppy seeds
  12. Get 2 green chillies
Instructions to make Twist Grilled Hilsha Mustard curry:
  1. Marinated fish with lime, turmeric powder and salt for 2 minutes and then saute it into grilled tawa with mustard oil for 4-5 minutes. Keep aside for cooling.
  2. Then fry onions with little bit of oil and prepar the paste with all whole spices into blender.
  3. Now mix all the ingredients together with grilled fish. Put them into baking tray. Then placed the tray into oven and sprinkle 1 tbsp oil & cooked for 5 minutes at 150°c.
  4. Drizzle 2 tbsp mustard oil after cooking. Keep in standing time.

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