So you might be preparing Spicy coconut curry recipes for your loved ones but this tips may be useful.
By no means cook dinner this stuff in an Air Fryer
In the previous few years, Air Fryers have turn into extremely popular as well as an important kitchen equipment. Essentially an amped-up countertop convection oven, it is fairly often really helpful by cooking experts to arrange frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fats. This cooking methodology may additionally reduce down on among the different dangerous effects of oil frying.


Spicy coconut curry
Spicy coconut curry

Before you jump to Spicy coconut curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can Also Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to spicy coconut curry recipe. You can have spicy coconut curry using 18 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Spicy coconut curry:
  1. You need 1 can baby corn
  2. Prepare 1 can diced tomatoes
  3. Prepare 1 cup diced onion
  4. Take 1 cup diced celery
  5. Use 1 cup diced carrot
  6. You need 1/2 cup frozen peas
  7. Prepare 1 cup diced cauliflower
  8. Prepare 1 cup diced broccoli
  9. Prepare 2 tbsp minced garlic
  10. Provide 1 can garbanzo beans (chickpeas)
  11. Prepare 1/2 cup green lentil
  12. Prepare 2-3 tbsp mild curry paste (pataks)
  13. Use 2 tbsp Thai chili paste (or diced fresh jalapēno)
  14. You need 1/2 can coconut milk
  15. Get Optional
  16. Take 1 cup quartered mushroom
  17. Get 1 cup quartered baby potatoes
  18. Take Diced chicken breast or thighs (and cooked)
Instructions to make Spicy coconut curry:
  1. Dice veggies, in large soup pan add all veggies except diced tomatoes. On med-low heat cook veggies for about 10-15 mins until they start to soften
  2. Add curry paste and coat the veggies. Let cook for another 10-15 mins
  3. Add beans and or meat. Mix well
  4. Drain most of the liquid from the diced tomatoes then add tomatoes to pot stir well
  5. Add coconut milk and chili paste or jalapenos. Stir well and less simmer for 20 mins.
  6. Serve hot, best over rice

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