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We hope you got insight from reading it, now let’s go back to chilli con carne recipe. You can cook chilli con carne using 15 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Chilli Con Carne:
- Prepare 500 grams Minced beef
- You need 1 medium Brown onion, chopped
- Provide 1 Red capsicum, diced
- Use 3 small cloves garlic, minced
- Take 3 medium Tomatoes, diced
- Take 400 grams Can red kidney beans, washed and drained
- Provide 400 grams Can condensed tomato soup
- You need 1 tbsp Ground coriander
- Take 1 tbsp Ground cumin
- Provide 1 tbsp Sweet paprika
- You need 1 tbsp Chicken stock powder
- Use 2 tsp Tomato paste
- You need 1 tbsp Dried chilli flakes
- You need 1 A little vegetable oil for frying
- Use 1 Salt and pepper to taste
Instructions to make Chilli Con Carne:
- Prep all you're veggies. Capsicum, onion and garlic together.
- Tomato, beans, soup, herbs, tomato paste, spices and stock powder together in a separate bowl.
- Now in a large heavy based pot (medium heat), add a little oil and fry capsicum, onion and garlic for around 5 minutes until onion is softened. Remove and set aside.
- Add a little more oil and fry beef mince- chopping as you cook to get rid of lumps. I use a plastic egg flip.
- When browned, return capsicum, onion and garlic- along with all other ingredients. Stir well and simmer for 30 minutes, stirring occasionally- until mixture has turned quite thick.
- Serve with rice, or guacamole, sour cream and corn chips. - Some corn kernels would be nice through it. - Some say you shouldn't put tomato in a chilli dish like this- they've obviously never tried it! - Cracker of a dish- Enjoy!
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