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Before you jump to Spicy Meatball & Bean Soup recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial With Regard To Your Health.
On TV plus in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You may know people that live by this and also demand that their children live by this guideline as well. This idea is known all over the world and people just take it as fact without knowing if this is actually true. In the following paragraphs we are going to be examining apples to see if they really are a food which will help to keep you healthy.
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In conclusion, I guess an apple a day really can keep the doctor away and now you know why. The advantages we covered are only a few of the benefits that eating apples can provide. If you look and ask around, you are going to come to see that the benefits can seem to be limitless. I am hoping that the the very next time you go to the supermarket you wind up getting plenty of apples. These apples can certainly lead to helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to spicy meatball & bean soup recipe. You can have spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Spicy Meatball & Bean Soup:
- Provide 1 lb Ground Hot Italian Sausage
- You need 1/2 large Vidalia Onion
- You need 2 can Kidney Beans (16oz)
- You need 1/4 tsp Salt
- Get 1/4 tsp Ground Black Pepper
- You need 1 cup Water
- Provide 2 cup Beef Broth
- Get 1/2 tbsp Dried Basil
- Get 1/4 cup Light Sour Cream
Steps to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
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