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Red Lentil Curry
Red Lentil Curry

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We hope you got insight from reading it, now let’s go back to red lentil curry recipe. You can cook red lentil curry using 11 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Red Lentil Curry:
  1. Take 3 tbsp Canola/Vegtable Oil
  2. Take 2 tbsp Chopped fresh ginger
  3. Provide 2 clove Garlic
  4. You need 8 Green onions/Scallions White and green parts seperated
  5. Get 1 tbsp Curry powder
  6. Provide 4 Carrots, Chopped
  7. Use 1 large Russet Potato
  8. Use 1 cup Split red lentils
  9. Take 4 cup Chicken Broth
  10. Prepare 1 Salt and Pepper to taste
  11. Provide 1 Nann bread and lime wedges
Steps to make Red Lentil Curry:
  1. Heat oil in large saucpan or metal pot over medium-high heat.
  2. Add ginger, garlic, and scallion/green onion whites and cook. Stirring frequently until softened. 2-3 minutes
  3. Stir in curry powder
  4. Add carrots, potatoes, lentils, broth, salt, and pepper. and bring to a boil
  5. Reduce heat and simmer, stirring occasionally until the lentils and vegetables or tender 15-20 minutes
  6. Remove from heat and let it rest for 5 minutes
  7. Server with Naan and lime wedge, Sprinkle with green parts of scallion/green onion

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