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Before you jump to Shredded Chicken Sandwiches recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some benefit to that. Occasionally, though, the last thing you want is to have to make an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home quickly. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food destinations are attempting to make their menus better now. Here is the way to eat healthy when you hit the drive through.
Aim at the side dishes. Not so long ago, the sole side dish item offered by a fast food restaurant was French fries. Now just about all of the well-known fast food places have broadened their menus. Now you can get several different salads. Chili can be a different choice. You may buy a baked potato. You could get fruit. There are many healthy options that do not include things like putting something deep fried into your body. When you order your dinner through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep your calorie count low and reduce your fat intake.
Logic says that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While, for the most part, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let other people make your dinner. If you decide on healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to shredded chicken sandwiches recipe. You can have shredded chicken sandwiches using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Shredded Chicken Sandwiches:
- Use Chicken
- Take 1 1/2 lb boneless, skinless chicken breasts
- Use 1 1/2 lb boneless, skinless chicken thighs
- Provide 1 tsp dried oregano
- Prepare 1/2 tsp ground cumin
- Provide 1 cup Dr. Pepper soda
- Prepare 8 oz can tomato sauce
- Use 2 chipotle peppers in adobo, seeded & diced
- You need 1/4 cup sugar
- Use 2 tbsp cornstarch
- You need 1/2 tsp salt
- Use 3 tbsp balsamic vinegar
- You need 8 slice white cheddar or pepper jack
- Use 8 soft egg buns
- Provide 1 Pickle slices & red onion
Instructions to make Shredded Chicken Sandwiches:
- Season chicken w/oregano & cumin, place in slow cooker.
- Combine soda, tomato sauce & chipotles. Pour over chicken, cover & cook on high for 6 hrs or low for 8
- Heat oven to 350° & remove chicken from cooker. Pour liquid into saucepan. Combine sugar, cornstarch & salt & add to pan w/vinegar. Bring to boil.
- Reduce heat to thicken for 3 minutes.
- Shred chicken & combine w/sauce. Let stand, covered, for 10 minutes.
- Melt cheese on rolls in oven. Add chicken. Garnish w/pickle & red onion.
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