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We hope you got insight from reading it, now let’s go back to my chicken curry (indian style) recipe. To make my chicken curry (indian style) you only need 17 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook My chicken curry (Indian style):
- Get 5 chicken breast diced
- Prepare 4 large garlic cloves
- Provide 4/5 green finger chilli
- Use 1 inch piece of ginger
- You need 2 tbsp oil
- Get 2 onion sliced
- Get 2 peppers sliced
- Use 2 carrots sliced
- Take 1/2 tsp dry mustard powder
- Take 2 tbsp hot curry powder
- Take 1 tbsp gram masla
- Use 1 tbsp tumeric
- Prepare 1 tbsp ground cumin
- Prepare 500 g passata
- You need 1 tbsp tomato puree
- Use 300 ml water
- Take Rice to serve,naan bread and yogurt
Instructions to make My chicken curry (Indian style):
- Cook rice as instructed on packet
- In a blender blend whole chilli, garlic and ginger.
- In a large pot heat oil add spices and cook for 2 minutes
- Add chicken and dry spices
- Next add sliced veg passata puree and water
- Bring to a boil them reduce heat and cook for 1 hr
- Serve with boiled rice,naan bread and yogurt
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