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We hope you got benefit from reading it, now let’s go back to aviyal (mixed vegetables curry) recipe recipe. To cook aviyal (mixed vegetables curry) recipe you only need 17 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Aviyal (Mixed vegetables curry) Recipe:
- You need Yellow pumpkin
- Use potatoes
- You need beans
- Get carrot
- Get drumstick
- Provide mango (optional)
- Use green peas
- Provide bottle gourd / Lauki
- Prepare double beans
- Provide grated coconut
- Provide 1 tbsp jeera
- Provide 1 big onion
- Use 2 green chilli
- Use 1/2 tsp mustard seeds
- Get 1/2 tsp urad dal
- Provide leaves curry
- Provide 2 tbsps curd
Steps to make Aviyal (Mixed vegetables curry) Recipe:
- Take fresh vegetables of you choice,like yellow pumpkin, potato, beans, carrot,drumstick,mango (optional),green peas,double beans etc.
- Clean,wash and cut the vegetables into 1 inch pieces.Pressure cook them for 1 whistle and keep them aside.
- Coarsely grind grated coconut,onions 1 big,green chillies, cumin seeds (jeera).
- Keep the cooked vegetables on the stove and add in the coarsely grounded ingredients.Add salt to tatse,cook till the raw smell goes off. Add little curd to itand mix well.
- Temper some mustard seeds,urad dal and curry leaves in 1/2 tsp oil and add to the curry.
- Serve hot with rice and papad
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