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Chicken corn soup
Chicken corn soup

Before you jump to Chicken corn soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. This is actually excellent guidance. From time to time, though, you absolutely do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be tormented by remorse about slipping on your diet. This can be done because an abundance of the popular fast food spots are attempting to make their menus better now. Here’s how you’ll be able to eat healthfully while you are at a fast food place.

Go with the side dishes. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Now most of the fast food selections have been widened considerably. There are plenty of salads around now. Chili is another option. You might get baked potatoes. You can pick fruit. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. When deciding on your meal from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and reduce your fat intake.

Logic claims that one the simplest way to stay healthy and balanced is to avoid the drive through and never eat fast food. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you need. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!

We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. To cook chicken corn soup you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Chicken corn soup:
  1. Use 250 gm Chicken with bones
  2. Prepare 1 tsp Salt
  3. Use 1 tsp ginger garlic paste
  4. Get 4 cups Water
  5. Provide 1/2 cup boiled corn
  6. You need 5 tbsp cornflour
  7. Take 1/2 tsp black pepper powder
  8. You need Soya sauce
  9. Use Chilli sauce
  10. You need Green chilli sauce
  11. Take 1 Boiled and chopped egg
  12. Prepare For green chilli sauce*
  13. You need 3 tbsp White vinegar
  14. Provide 4-5 sliced green chillies
Instructions to make Chicken corn soup:
  1. Take a pan add chicken, ginger garlic paste,salt and water in it and let it boil for 10-12 minutes or until chicken becomes done.
  2. After 12 minutes take out the chicken and remove bones with the help of hands and shred it and keep a side.now
  3. Now take 1/2 cup of boiled corn and chop it coarsly in chopper or mortar and pestle…
  4. Now add shredded chicken and chopped corn in it and cook it for 8-10 minutes.
  5. After 10 minutes take 5 tbsp of cornflour add required water and make a paste.then add this paste slowly and gradually in soup and keep mixing.
  6. After that take 2egg whites or 1 egg and add slowly slowly in soup and keep mixing…cook it for more 2minutes.
  7. After 1 to 2 minutes soup is ready… Take out in serving bowl and add soya sauce,chilli sauce and boiled eggs on the top and enjoy..
  8. For green chilli sauce add 3tbsp in a pan.when vinegar starts boiling add sliced green chillies..in it green chilli sauce is ready…

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