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Bubur Kacang Hijau- Malaysian Sweet Green Bean Soup
Bubur Kacang Hijau- Malaysian Sweet Green Bean Soup

Before you jump to Bubur Kacang Hijau- Malaysian Sweet Green Bean Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is actually good information. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from shame about slipping on your diet. You are able to do this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food at the drive through.

Visit a drive through in a place which has made it a practice to provide healthier options to people. Arby’s by way of example, does not offer burgers. You can eat roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, also includes an abundance of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds featuring its deep fried chicken parts and also other terribly unfit items.

Standard logic tells us that one certain way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. Often what you require most is just to have somebody else do the cooking. When you want wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got insight from reading it, now let’s go back to bubur kacang hijau- malaysian sweet green bean soup recipe. To cook bubur kacang hijau- malaysian sweet green bean soup you only need 6 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Bubur Kacang Hijau- Malaysian Sweet Green Bean Soup:
  1. Provide 200 grams Mung beans (Green Beans)
  2. Provide 3 Pandan leaves
  3. You need 1 as much (to taste) Palm sugar or brown sugar
  4. Use 1 as much (to taste) Caster sugar
  5. Take 1 pinch Salt
  6. Use 200 ml Coconut milk
Instructions to make Bubur Kacang Hijau- Malaysian Sweet Green Bean Soup:
  1. This is a pandan tree (called screw pine in English). If you can get dried leaves, use them; otherwise, you can make your own.
  2. If you can get fresh pandan leaves, wash them well, then tie them in a knot. If they are dehydrated, use them as is.
  3. Rinse the mung beans and place them in a pot with water. Bring to a boil, then drain (to remove the scum).
  4. Return the beans to the pot and add the pandan leaves. Fill the pot with plenty of water and boil until the beans are tender. I use a pressure cooker for this step.
  5. Once the beans are tender, remove the pandan leaves. Then add the palm sugar, white sugar, and salt to taste.
  6. Add the coconut milk and mix well. When it comes to a boil, it's done.
  7. Mung beans have a cooling effect on the body. Using cold soup to cool off is a good way to save energy!
  8. For reference, this is the proportion of ingredients that I use to make this: 300 g mung beans, 250 g caster sugar, 50 g brown sugar, and 200 ml coconut milk. It's a bit on the sweet side.

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