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Before you jump to Ankake Fried Rice recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.
On TV as well as in magazines everybody is telling you to eat an apple a day, however, have you ever asked yourself why? Many people have lived with this viewpoint for many years, and they additionally pass this on to their children. You will even find that men and women in other country’s also adhere to this simple rule and they do not even know why. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.
More than likely you know that fruits and vegetables will supply you with many of the vitamins you need to stay healthy, and apples are usually the item that most individuals have in their houses, but why? Well lets take a look at the vitamins and minerals which you can find in just one apple. Apples consist of, manganese, phosphorus and calcium and all are generally good for your health, but there will also be many more healthy minerals in apples. And you will even find vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
In conclusion, I guess an apple a day actually can keep the doctor away and now you know why. Something you should understand is that we only covered a portion of the benefits of eating apples. It is possible to locate many more benefits regarding your health when it comes to apples. I am hoping that the next time you go to the grocery store you end up getting plenty of apples. You will find that your overall health can greatly be benefited by consuming apples.
We hope you got benefit from reading it, now let’s go back to ankake fried rice recipe. You can have ankake fried rice using 18 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Ankake Fried Rice:
- Take Fried Rice
- Use 700 grams Plain cooked rice
- You need 50 grams Chicken meat
- Use 1/4 Carrot
- Provide 1/4 Onion
- Provide 1/4 bunch Shimeji mushrooms
- You need 1 tbsp ☆ Chinese soup stock
- Prepare 1 tbsp ☆ Soy sauce
- Use 1 tbsp ☆ Sake
- Take 1 dash ☆ Salt and pepper
- Prepare Thick sauce:
- Use 400 grams Water
- You need 1 Egg
- Use 2 tsp Chinese soup stock
- Use 2 tsp Mirin
- Take 1 tsp Sugar
- Take 1 dash Sesame oil
- Get 1 tbsp Katakuriko slurry
Steps to make Ankake Fried Rice:
- Wash the rice and add an usual amount of water. Mince the chicken, carrot, and onion. Shred the shimeji mushrooms.
- Add all of the ingredients plus the ☆ ingredients to the rice cooker, and cook. If you have a quick-cook option, go ahead and use it.
- Bring the water and the thick sauce ingredients to a boil, then add the beaten egg. Mix it quickly so that it doesn't set.
- Create the creaminess using water-dissolved katakuriko. Add the sesame oil just before stopping the heat, and you've made your thick sauce!
- Create a small mound of rice on a plate, pour in the thick sauce around it and it's complete! Serve with nori and white sesame if you like.
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