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Before you jump to Loaded Nacho Soup - Slow Cooker recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to perform all of their own cooking. There’s some worth to this. But sometimes the last thing you wish to do is put together a whole supper for yourself and your family. Sometimes just about all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be able to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This can be done because plenty of the popular fast food destinations making the effort to make their menus healthier now. Here is how you can eat healthy and balanced when you reach the drive through.
Choose the drive through depending on whether or not it has healthier options available. For instance, Arby’s does not provide hamburgers. You may have roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, also includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds using its deep fried chicken parts and also other terribly unhealthy items.
Logic claims that one the easiest way to stay balanced is to avoid the drive through and never eat fast food. Most of the time this is a good idea but if you make beneficial choices, there is no reason you can’t visit your drive through now and then. Once in a while, permitting someone else cook dinner is just what you require. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to loaded nacho soup - slow cooker recipe. You can have loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Loaded Nacho Soup - Slow Cooker:
- Prepare 1 lb. boneless, skinless chicken breast
- Prepare 1/2 yellow onion, diced
- Provide 1 bell pepper, diced
- Provide 1 jalapeno, diced (seeds removed for non-spicy)
- Get 3 cloves garlic, minced
- You need 1 can (15 oz.) unsalted black or pinto beans, drained and rinsed
- Use 1 can (15 oz.) fire-roasted diced tomatoes
- Take 1 can (8 oz.) corn kernels, drained and rinsed
- Provide 4 cups unsalted chicken broth
- Prepare 1 tbsp. chili powder
- You need 2 tsp. ground cumin
- Take 1 tsp. salt
- Use 1/2 tsp. each pepper, smoked paprika
- Get 3/4 cup heavy cream
- Get 1/4 cup all purpose flour
- You need 1 cup freshly shredded pepper jack cheese
- Prepare 1/2 cup freshly shredded cheddar cheese
- Provide Sour Cream, for serving
- Get Crushed Tortilla Chips, for serving
Instructions to make Loaded Nacho Soup - Slow Cooker:
- Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
- Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.
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