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We hope you got insight from reading it, now let’s go back to chicken pepper fry kerala style recipe. To make chicken pepper fry kerala style you only need 17 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Chicken pepper fry Kerala style:
- Use 500 gms chicken
- Take To marinate:
- Prepare 1 tbsp coriander powder
- You need 1 tsp red chilli powder
- You need 1/4 tsp pepper powder
- Prepare 4-5 curry leaves
- Provide To taste Salt
- Get For seasoning:
- Take 2 tbspn oil
- Prepare 1-2 onions cut small
- Provide 2 tsp ginger garlic paste
- Use 2-3 green chillies
- Get as needed Curry leaves
- Take 1/2 tsp fennel seeds (saunf)
- You need 4-5 pepper corns
- Take 1-2 tsp coconut oil
- Take 1-2 tsp garam masala
Instructions to make Chicken pepper fry Kerala style:
- Marinate chicken with red chilli powder, coriander powder, turmeric powder, pepper powder, salt… for 30min
- Add 2 tbsp of oil in a vessel and add onion green chillies, ginger garlic paste, curry leaves and peppercorns and saute till onions turn light brown..
- Now Add marinated chicken and saute.. Add 1-2tspn garam masala, fennel seeds.. saute well..cover and cook (no water is added)
- Open the lid and cook till water evaporates and oil separates from chicken.. Add1-2tspn coconut oil and garnish with curry leaves…
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