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The ingredients needed to make Veg Thai Green Curry with BokChoy:
- Use one bunch bok choy of
- Prepare 3 numbers portobello mushroom of
- Prepare 1 potato diced into small
- Take 1 tsp soy sauce light
- Take 1.5 cups coconut milk of
- Take to taste Salt
- Get Green curry paste
- Prepare 1 tbsp chopped ginger
- Take 1 tbsp garlicchopped
- Provide 1 tsp coriander of powder
- Take 1/2 tsp cummin of powder
- You need 1 onionchopped
- You need 2 tbsps lemon juice
- Get 1 bunch coriander leaves of
- Take 4 green chillies deseeded green
Instructions to make Veg Thai Green Curry with BokChoy:
- Make a paste from the ingredients mentioned under the green curry paste.
- Saute the mushrooms and potato in oil.
- Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
- When the mixture comes to a boil add the bok choy leaves.
- Add salt as requied and cook until the leaves are wilted off.
- Serve hot with cooked jasmine rice.
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