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We hope you got insight from reading it, now let’s go back to maccha jhol recipe. You can cook maccha jhol using 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Maccha jhol:
- Use 1 kg Rohu fish
- Get 2 spoon Mustard seeds
- Provide As needed Mustard oil
- Provide 5 onion
- Prepare as required Few cloves of garlic
- Provide As needed Few piece of Ginger
- Get as required To tomato chopped
- Provide 2 tbsp mustard seeds
- Get leaves Few curry
- Provide 1 tablespoon snauf
- Provide 1 dry red chilli
Instructions to make Maccha jhol:
- Firstly wash the fish cleanly and fry in the oil properly by adding some salt turmeric and red chilli powder
- Than in Pan and oil add curry leaves chopped onions souf of one red chilli and softer for 2 minut. Then add the ginger garlic onion and mustard paste in that then add turmeric powder and red chilli powder salt
- Then add1 glass of water then add those fried fish make it boil for 5 minutes in a fast flame
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