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Before you jump to Chicken soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is actually very true. But sometimes the last thing you would like to do is prepare a whole dinner for yourself and your family. Once in a while you need to visit the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. You can do this because most of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how to eat healthfully when you visit the drive through.
Visit a drive through at a place who has made it a practice to provide healthier options to people. Arby’s as an example, does not serve burgers. You can have roast beef sandwiches, wraps and salads as an alternative. Wendy’s, while no stranger to the hamburger, likewise includes a lot of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food locations are as unhealthy as McDonalds with its deep fried everything.
Fundamental reason states that the best way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good idea but if you make beneficial choices, there is not any reason you can’t visit your drive through from time to time. Occasionally, allowing someone else cook dinner is just what you need. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to chicken soup recipe. You can have chicken soup using 11 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Chicken soup:
- Get Chicken breast (2 breasts)
- Provide Chicken stock (5 cups)
- Use Onion (1 medium)
- Take Garlic minced cloves (5 cloves)
- Provide Ginger (2 sliced pieces)
- Use Cauliflower (1/2 head)
- You need Chili flakes (3 tbsp)
- Take Carrot (1 medium)
- Get Celery (1 stalk)
- Take Parsley (1 pinch)
- Prepare Salt and pepper (1 pinch)
Instructions to make Chicken soup:
- In a large pot over medium heat, heat oil. Add onion, garlic and ginger. Cook until it browns.
- Meanwhile, pulse cauliflower in a food processor until broken down into rice-sized granules. Add cauliflower to pot with the mixture and cook over medium high heat until it begins to brown.
- Cut the chicken breast into pieces and precook in a pan.
- In the pot, add chilli flakes, carrots, celery and chicken broth and bring to a simmer. Add chicken breasts.
- Season to taste with salt and pepper, then garnish with parsley before serving.
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