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Chana dal tamater curry
Chana dal tamater curry

Before you jump to Chana dal tamater curry recipe, you may want to read this short interesting healthy tips about Many Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to chana dal tamater curry recipe. To make chana dal tamater curry you need 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Chana dal tamater curry:
  1. Provide 3 tomatoes
  2. You need 2 onions
  3. Get 3 tablespoons chana dal
  4. Prepare 1/2 teaspoon kasuri methi
  5. You need 1 teaspoon salt
  6. Take 1 teaspoon red chilli powder
  7. Take 1 teaspoon ginger garlic paste
  8. Use 1/2 teaspoon turmeric powder
  9. You need 1/2 teaspoon Garam masala powder
  10. Get as needed Oil for cooking
  11. Take 2 tsp Coriander leaves for garnishing
Steps to make Chana dal tamater curry:
  1. Wash & soak chana dal for 30 minutes
  2. Take a pressure cooker add chopped onions & tomatoes,chana dal, oil, salt, turmeric powder, red chilli powder, ginger garlic paste, kasuri methi and a two cups of water
  3. Cover the lid & cook till 3 whistles Now open it and sauté until the oil separates
  4. Then add garam masala powder & coriander leaves now add half cup of water and keep it on low flame for about 5 minutes and off the flame
  5. The delicious vegetarian chana dal tamatar curry is ready relish with rice or chapati.

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