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Before you jump to Scalloped Potato/Ham Soup recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Just about any article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Once in a while, though, you totally do not wish to make a full meal for your family or even just for yourself. Sometimes you just would like to hit the drive through on the way home and call it a day. There is simply no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their choices. Here is the way to eat healthy when you hit the drive through.
Go with the side dishes. Not so long ago, the only real side dish item offered by a fast food restaurant was French fries. Now just about all of the famous fast food places have widened their menus. Now lots of them offer salads. Chili is another selection. Baked potatoes can also be bought. You can make fruit. There are so many options that you can choose that do not force you to eat foods that have been deep fried. When you buy your supper through a drive through window, choose side dishes instead of just grabbing something premade. This helps you keep your calorie count low and lessen your fat intake.
Traditional logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. While, usually, this is a good strategy, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, allowing someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to scalloped potato/ham soup recipe. To cook scalloped potato/ham soup you only need 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Scalloped Potato/Ham Soup:
- Provide 3 can cream of chicken
- Use 1 can chicken broth
- Prepare 6 large potatoes
- Get 1 packages frozen corn
- Provide 1 packages mix frozen peas & carrots
- You need 2 3/4 can milk
- You need 1 stick salted butter
- Use 1 packages cream cheese
- Take dried onions
- Get sea salt
- Use black pepper
- Use cajun seasoning
- Get Ham
- Use 1 packages Colby Shredded Cheese
Instructions to make Scalloped Potato/Ham Soup:
- Slice potatoes, ham, mix cream of chicken w/milk, layer potatoes, ham, frozen veggies, cream cheese, salted butter, seasoning, cover with cream of chicken mix and repeat. Put in crockpot, and cook on high until potatoes are tender. Right before it's done add 1 package of Colby shredded cheese and mix.
- When layering is done add chicken broth to the mix.
- Now my crockpot wasn't moving fast enough, so I used the pot part and put it the oven @350 for 2.5/3 hours or until the potatoes are tender.
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