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Black pepper prawn curry
Black pepper prawn curry

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We hope you got benefit from reading it, now let’s go back to black pepper prawn curry recipe. You can have black pepper prawn curry using 16 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Black pepper prawn curry:
  1. Use 1 1/2 dozen prawns
  2. You need 2 onions
  3. Prepare Garlic
  4. Get Ginger
  5. Provide Coriander
  6. Use Turmeric
  7. You need Fenugreek Seeds
  8. Provide Cumin seeds
  9. Take Salt
  10. Take Black pepper
  11. Provide Coconut milk
  12. Take Red chillies (Round)
  13. Take Red chillies Flakes
  14. Prepare Green Chillies
  15. Provide 2 Tbsp Oil
  16. Use Coriander
Instructions to make Black pepper prawn curry:
  1. Whizz the chillies, onion, ginger and garlic with a splash of water to a purée in a small food processor or blender.
  2. Heat 1 tbsp of oil in a lidded pan. Cook the cumin and fenugreek until they start to pop. Stir in the onion purée, season, turn the heat down and cook for 5 minutes.
  3. Add the turmeric and peppercorns, and stir before adding the coconut milk. Simmer gently with a lid on for 15 minutes. Add the prawns and cook for 3-4 minutes or until pink. Scatter over the coriander and serve with rice.

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