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Before you jump to Slow Cooker Chicken Quarters with Potatoes & Carrots recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some worth to that. Once in a while, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes almost all you want is to go to the drive through and get home as soon as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet program? This can be done because plenty of the popular fast food places making the effort to make their menus healthier now. Here is how one can find healthy food at the drive through.
Your beverage ought to be water or juice or milk. Choosing a huge soft drink as your beverage adds hundreds of harmful calories to your meal. One serving of pop is eight oz.. Those eight ounces tend to be at least 100 calories and about ten tablespoons of sugar. Most fast food carbonated drinks are a minimum of twenty ounces large. Thirty ounces, however, is a lot more common. This implies that your drink alone will put dozens of ounces of sugar into your body as well as several thousand empty calories. Water, fruit juice and also milk, conversely, are far better choices.
Fundamental reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good plan, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just the thing you need. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to slow cooker chicken quarters with potatoes & carrots recipe. To make slow cooker chicken quarters with potatoes & carrots you only need 8 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Slow Cooker Chicken Quarters with Potatoes & Carrots:
- Prepare 1 lb baby carrots
- You need 1 lb baby red potatoes -halved
- Prepare 2 large chicken leg quarters - skin on
- Take 2/3 cup water
- Provide 4 tbs unsalted butter - cold, cut into 12 slices
- You need 3 tsp chicken seasoning
- Get 1 tbs cornstarch (optional)
- Use 1 tbs cold water (optional)
Instructions to make Slow Cooker Chicken Quarters with Potatoes & Carrots:
- Pour 2/3 cup water into the bottom of a 5-6 quart slow cooker. Spread baby carrots out in an even layer. Place halved baby red potatoes evenly over carrots. Sprinkle veggies with 1 tsp chicken seasoning.
- Place chicken leg quarters so they don't overlap each other on top of veggies skin side up.
- Arrange 6 slices butter on each leg quarter. Sprinkle 1 tsp chicken seasoning over each leg quarter.
- Place lid on slow cooker. Let cook on low for 6 hrs or on high for 4 hrs.
- Optional: When dish is done you can make a gravy with the juices if you wish. Remove chicken and veggies to a separate platter and cover with foil to keep warm. Wisk together 1 tbs cornstarch and 1 tbs cold water. Switch slow cooker to high if not already. Stir cornstarch slurry into juices. Let cook uncovered for 15 minutes or until thickened.
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