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Before you jump to The Bacon Cheddar Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Just about any article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually very true. But at times the last thing you would like to do is prepare a whole dinner for yourself and your family. Sometimes just about all you desperately want is to go to the drive through and get home as soon as possible. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is because many of the well-known fast food restaurants out there are trying to “healthy up” their selections. Here is the way to find appropriate food choices at the drive through.
Milk, juice and also water will be the best choices for beverages. Drinking a large soft drink allows hundreds of empty calories into your diet. One helping of soda is eight ounces. That helping can contain lots of spoonfuls of sugar along with at least a hundred calories. Most fast food carbonated drinks are a minimum of twenty ounces large. It is most often a minimum of 30 ounces. This implies that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices and also plain water are more healthy selections.
Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. Most of the time this is a good plan but if you make good choices, there is no reason you can’t visit your drive through from time to time. Sometimes the best thing is to let another person make your dinner. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to the bacon cheddar potato soup recipe. To cook the bacon cheddar potato soup you only need 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make The Bacon Cheddar Potato Soup:
- Get 8 medium Potatoes
- Get 3 cup water
- Take 1 1/2 cup chicken broth
- Take 1 stick unsalted butter
- Get 1 medium onion, chopped
- Prepare 1 tsp ground black pepper
- Prepare 1 tsp sea salt
- Use 2 tsp crushed basil leaves
- Use 1 tsp crushed red peppers
- Take 2 cup milk
- Use 3 tsp flour
- You need 5 oz bacon crumbled
- You need 8 oz sharp cheddar cheese
Steps to make The Bacon Cheddar Potato Soup:
- Cut and cube potatoes evenly. Put in to your pot. Also add your chicken broth, onion, butter, sea salt, black pepper, basil, crushed red peppers and water.
- Bring to a boil till potatoes are tender. Stirring occasionally. Once tender put to a simmer.
- Now in additional bowel add milk and flour. Stir till smooth. Add mix, bacon and cheese to simmering pot. Stir well and let simmer for abut 10 minutes. Stirring occasionally.
- Now it's ready. Enjoy. I make mine with 2 teaspoons of crushed red peppers for more of a kick. For those of you who like spice. I get about 3 quarts out this recipe.
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