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Before you jump to Tangy Prawns Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
You already realize that the body requires a heart that is strong and healthy. Consider this: if your heart is unhealthy then the rest of you won’t be healthy. You already are aware that regular exercise and a healthy lifestyle are imperative in terms of the total health of your heart. Are you aware, though, that some specific foods are great for making your heart feel better? In this article, you will find out which foods are great for your heart.
Blueberries are great for your heart. Blueberries are high in antioxidants, in particular pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This partcular antioxidant may be able to help your body improve its ability to process the fat and cholesterol you take in. The easier it is for your body to break down fat and cholesterol, the less likely it is for those things to accumulate in your arteries and cause heart problems. This, then, makes your heart as healthy as possible.
There are plenty of foods that you can consume that are great for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are essentially great, though, for promoting a healthy heart. Try introducing these healthy foods into your diet daily. Your heart will thank you!
We hope you got benefit from reading it, now let’s go back to tangy prawns curry recipe. You can cook tangy prawns curry using 12 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Tangy Prawns Curry:
- Take 8-10 Medium Sized Prawns deveined
- Use 3 tsp Chilli powder
- Provide 2 tsp Turmeric powder
- Prepare 1 tsp Black Pepper powder
- Use 2 onions Chopped
- Prepare 2 Tomatoes Chopped
- Get 2 tsp Ginger Garlic Paste
- Use 200 ml Tamarind water
- Take 2 tsp Garam masala
- Use 1/2 cup chopped coriander
- Provide to taste Salt
- Provide 2 tsp Sugar
Steps to make Tangy Prawns Curry:
- Take a bowl. Add half of the masala turmeric, chilli powder, pepper and salt into it. Mix.
- Add the prawns. Mix well and marinade for 15 mins.
- Take a kadai. Add oil.
- Add Ginger garlic paste and cook till the raw smell disappears.
- Add onions and cook till golden.
- Add chopped Tomatoes and chopped coriander.
- Add Turmeric powder, chilli powder, garam masala. And saute.
- Now once the mixture leaves oil. Add tamarind water and stir well. Bring to a boil. Add sugar or honey.
- Add the prawns into it.Close the lid and let it cook.
- Add salt to taste.
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