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The ingredients needed to prepare Prawn Curry:
- Prepare 500 gm tiger prawns, cleaned
- Get 1 large potato diced to 1 1 and 1/2 inch pieces
- Prepare 3 tomatoes roughly chopped
- Use 1 large onion chopped
- Provide 2 tbsp homemade cooked masala paste
- Prepare 1 bay leaf
- Provide 1/3 tsp sugar
- You need to taste Salt
- Get 2 tbsp mustard oil to cook
- You need For marinade
- Take 1 tbsp cooking oil
- Use 1/3 tsp turmeric powder
- Take 1/3 tsp salt
- Use 1 tsp lemon juice
- Get 1 tsp grated ginger - garlic
- You need 1 tsp red chili powder
Steps to make Prawn Curry:
- Wash the prawns, marinate with marinade masala and rest for 30 minutes.
- Fry the prawns on low to medium heat. High heat will denatured protein and the prawns will become chewy.
- Heat oil in pressure cooker. Add sugar and bay leaf. Further add onions, and fry till golden brown.
- Put in cooked masala paste,chopped potatoes, tomatoes, turmeric powder to pressure cooker. Mix well. Add the fried prawn. Cook in low heat for 2-3 minutes.
- Add water for gravy. Adjust the salt and cook for 1 whistle. Allow the cooker to cool naturally. Serve the prawn curry with steamed rice. - Thanks
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