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We hope you got benefit from reading it, now let’s go back to oats upma recipe. To cook oats upma you need 18 ingredients and 13 steps. Here is how you do it.
The ingredients needed to make Oats Upma:
- Get 1 cup Rolled Oats
- You need 2 tbsp Oil
- Provide 2 tsp Mustard Seeds
- Get 2 tbsp Gram Dal (split)
- Get 8-10 Curry Leaves
- Use 1 Red Chilli, whole
- Get 1 tbsp Garlic, chopped
- Take 1/4 cup American Corn
- Get 1/4 cup Green Peas
- Use 1 Onion, medium size
- Take 7-10 Palak Leaves
- Use 3 cups Water
- You need 1 pinch Salt
- Use 2 tsp Pav Bhaji Masala
- You need 1/4 cup Fresh Grated Coconut
- Take Palak puree
- You need 8-10 Palak Leaves grinded in mixer jar with 1 cup water
- Use 5-7 Cashews tossed in ghee for garnishing
Instructions to make Oats Upma:
- Keep all the ingredients ready.
- In a kadhai heat oil at medium flame.
- Add mustard seeds and let them splutter
- Add gram dal, curry leaves and whole red chilli. Saute for 1 minute.
- Add chopped garlic and saute.
- Add onions, american corn, green peas and saute for 2-4 minutes. (You can add any vegetables of your choice.)
- Add rolled oats, salt and pav bhaji masala. Saute for 1 minute.
- Mix everything well and let it saute.
- Add palak puree and cook for a minute. You'll see oats soaking in all the water.
- Add fresh grated coconut and mix well.
- Add 2 cups of water and cook for 5-7 minutes.
- Cook until all the water is soaked by oats and oats are finely cooked
- Healthy oats are ready! Enjoy!
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