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Loaded Baked Potato Soup
Loaded Baked Potato Soup

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We hope you got insight from reading it, now let’s go back to loaded baked potato soup recipe. You can have loaded baked potato soup using 9 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Loaded Baked Potato Soup:
  1. You need 5 medium potatoes
  2. Get 3 cup milk
  3. Get 8 strips of cooked bacon
  4. Use 1 pints heavy cream
  5. You need 1 sour cream
  6. You need 1 green onions
  7. Provide 1 stick real butter
  8. Get 1/4 flour
  9. You need 2 cup shredded cheddar cheese
Steps to make Loaded Baked Potato Soup:
  1. place potatoes in a 425º oven bake until tender
  2. In a medium stock pot melt butter on low. *no color on butter, if it burns start over
  3. add flour to make a roux. again don't let the roux get any color, this will turn the soup dark
  4. add milk and wisk to make sure smooth..
  5. once smooth add heavy cream
  6. let simmer on low for about 2 mins to thicken a little
  7. add the pulp from the baked potatoes and use the back of a spoon to mash, leaving some potatoe lumps
  8. add cheese and crumbled cooked bacon. stir until melted
  9. add salt to taste..
  10. topping
  11. serve soup in bowl and top with chopped green onion, crumbled bacon and shredded cheese
  12. Enjoy!

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