So you could be making ready Masala peanuts recipes for your family but this suggestions may be helpful.
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We hope you got benefit from reading it, now let’s go back to masala peanuts recipe. You can cook masala peanuts using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Masala peanuts:
- Take 2 cups raw peanuts
- You need 1/2 cup besan / gram flour
- Use 2 tbsp rice flour
- Use 1 tbsp corn flour
- Get 1/2 tsp turmeric powder
- Take 1 tsp chilli powder
- You need 1 tsp chaat masala
- Prepare 1 tsp aamchur powder
- You need Black salt as per taste
- Provide Hing 1/ 2 tsp
- Prepare Salt as per taste
- Prepare 1 tsp Ginger garlic chilli paste
- You need Few curry leaves for garnishing
- Take Oil for fry
Steps to make Masala peanuts:
- Take peanuts in a big bowl. Add chat masala, chilli powder, hing, salt, turmeric, amchur powder, ginger garlic paste(coarsely) and mix well. Now mix everything gently by adding 1 or 2 tsp water gradually. Be sure that peanuts are properly coated. Keep this aside for 10 minutes.
- Now let's prepare the besan mixture for coating the peanut. In a bowl take all three flour, along with chaat masal, salt, black salt, chilli powder, aamchu powder and mix everything very well.
- The besan mixture is ready. Now add little amounts of flour mixture into the peanuts and mix it gently, gradually add all besan mixture and make a semi dry mixture. To prepare the mixture just sprinkle little water at a time and be sure that your better not watery and peanuts are coated well.
- Now heat oil in medium flame, make sure that oil is not too hot, drop peanuts one by one very carefully into the oil, when one side is become golden brown flip it and cook tother side till golden brown.
- When peanuts are properly cooked take it out from oil and drain in a kitchen towel or tissue and let it cool down completely. Then transfer it to a bowl add some black salt, chaat masal and fried curry leaves mix it gently and store it in an airtight container and enjoy your masala peanuts for weeks.
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