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Black Chana chaat
Black Chana chaat

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We hope you got benefit from reading it, now let’s go back to black chana chaat recipe. You can cook black chana chaat using 27 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Black Chana chaat:
  1. Take For chickpeas boiling
  2. Get 1 kg boil black chick peas
  3. Provide 1/4 tsp baking soda
  4. You need 1 tbsp salt
  5. Use As required water
  6. Take For chaat
  7. Take 1 kg boil black chickpeas
  8. Provide 1 cup immli chutney
  9. Use 5-6 curry leaves
  10. Take 1 tbsp cumin
  11. You need 3 tbsp corn flour
  12. Provide 2 tbsp bhuna masala
  13. Use 1 tsp red chilli flakes
  14. Get 1 tbsp red chilli powder
  15. Prepare 3 tbsp gurh
  16. Get Pinch turmeric powder
  17. Provide To taste salt
  18. Provide Pinch Sour salt
  19. Prepare 3 tbsp corn flour
  20. Provide 3 boil potatoes
  21. Provide For garnish
  22. Prepare 2 chopped onion
  23. Provide 3-4 chopped green chillies
  24. Use 1/2 bundle chopped Corriender
  25. You need 3 chopped tomatoes
  26. Take 2 tbsp Chaat masala
  27. Take 1/4 cup Immli chutney
Steps to make Black Chana chaat:
  1. At first for boiling chick peas soak them over night then add them in a pressure cooker and add then add water salt and baking soda in it and let them boil it will take almost 25 to 30 mints to be boil
  2. Now when chickpeas boiled then add oil in a pan add curry leaves and cumin in it broil for few minutes then add immli chutney, bhuna masala, red chilli flakes, red chilli powder, salt, sour salt, turmeric powder and turn mix them all well… Then take a cup add 1/2 cup water then add corn flour in it and mix it then add it in the pan and broil for 5 min
  3. Now add boiled chick peas and boil cubes of potatoes mix and further cook for 5 min then shut the stove and let them cool
  4. Now add chopped onions, tomatoes,green chillies and corriender then add chaat masala and immli chutney and serve…

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