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We hope you got insight from reading it, now let’s go back to salmon butter masala recipe. You can cook salmon butter masala using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Salmon butter masala:
- Use 4 salmon fillets cleaned and washed
- Provide 1 lemon juice
- Prepare 1 tsp Mustard seeds
- Provide 4-5 curry leaves
- You need 1 tbsp garlic ginger paste
- Get 2 green chilli
- Take 2 tbsp butter
- Provide 1/2 tsp turmeric
- Prepare 1 tsp garam masala
- Take 1 tsp coriander powder
- You need 1 tsp fish masala (any brand)
- You need To taste Salt
Instructions to make Salmon butter masala:
- Marinate the fish with lemon,ginger garlic paste,and all spices except mustard seeds and curry leaves for 15 minutes
- Take pan add butter when is hot add green chilli,curry leaves and mustard seeds after crackled add fish and cover it cook with 5 minutes
- Than open sprinkle salt and turn it over and cook another side on medium to low flame till fish is nicely cooked
- Salmon is quickly cooked fish,it's ready to serve,eat your choice dip sauce,chutney Enjoy
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