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Before you jump to Veg Mad House Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. From time to time, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes just about all you desperately want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from shame about slipping on your diet. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how one can find healthy food at the drive through.
Go with the side dishes. It wasn’t that long ago that all you could get at a fast food cafe was French Fries. Today the majority of the most popular fast food franchises have increased their offerings. There are lots of salads available today. Chili is yet another selection. Baked potatoes may also be bought. You can pick fruit. There are a lot of options that don’t involve eating one thing deep fried. When deciding on your supper from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count very low and save yourself commitment.
Common logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people produce your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to veg mad house soup recipe. To cook veg mad house soup you need 25 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Veg Mad House Soup:
- Use 1 Allo
- You need 1 Onion
- Provide 100 gm Cabage
- Provide 100 gm Cauliflower
- You need 1 Simla mirch green
- Provide 2 Green chilli
- You need 50 gm Green leafy garlic
- Prepare 50 gm Green leafy onion/ Spring onion
- Use 100 gm Mutter
- Get 100 gm Dudhi
- Prepare 1/2 Cucumber
- Take 3 Tomatoes
- You need 1 Beet
- Use 50 gm Brocoli
- Use 10 gm Red peprika
- Prepare 1/2 Corn
- Get 100 gm Palak
- Use 100 gm Dill ki bhaji
- Use 1 Lemon
- Get 2 inch Ginger
- Prepare 1 Red bell pepper
- Take 1 Yellow bell pepper
- Provide 2 Carrots
- Provide as per taste Salt
- Use 1 tspoon Black pepper powder
Steps to make Veg Mad House Soup:
- Club all seasonal veggies which r high in nutrients… The maximum veggies… The maximum healthy.
- Wash all the veggies and gradually cut all into small pieces.
- Boil 2 liters of water in a deep pan and bring it to boil on slow flame.
- Add all the veggies and let it cook for 20/25 minutes max.
- As all s veggies r finely chopped so no need to cook more as little crunchy veggies vl hv better taste.
- Add salt and black pepper as according to your taste. Remember ginger… Red peprika and green chilies r already added so black pepper sud b used accordingly.
- My Veg Mad House Soup doesn't need any more ingredients to make it tasty as i always prefer this to be more natural in taste as each veg has it's unique flavor so if any corn powder ya sauce ya any other ingredient added to make soup thick ya tasty the veggies vl loose it's flavor which while drinking in each spoon we can taste.
- Hv added red and yellow bell peppers and carrots after cooking it separately as remembered dat it's missing… So went to market and bought it.
- Hv separately cooked and added in the main veggies soup pan and have added brocoli and red peperika which i store all yr around.
- Veg Mad House Soup is ready to serve. Add few drops of lemon while consuming as lemons are full of vitamin C and anti oxodiants…. Luk @ the colour of veggies and my soup too
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