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We hope you got insight from reading it, now let’s go back to stuffed bell pepper soup recipe. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Stuffed Bell Pepper Soup:
- Use 1 pound italian sausage
- Prepare 1 pound hamburger
- Prepare 1 onion diced
- Provide 3 bell peppers diced small. Can add more
- Get 1 cup cooked rice
- Use 1 large can diced tomatoes 28 oz
- Prepare 1 (16 oz) can crushed tomatoes
- Prepare 2 cans beef broth
- Provide 2 teaspoons italian seasoning
- You need 2 garlic cloves minced
- Provide Couple of dashes of Worcestershire sauce
Instructions to make Stuffed Bell Pepper Soup:
- Brown the hamburger and sausage with onion until no longer pink and onions are tender.
- Drain and add bell peppers (i use mix of red and green)
- Add diced tomatoes and crushed.
- Add garlic and Worcestershire sauce. Salt and pepper to taste.
- Add cooked rice and italian seasonings.
- Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
- Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
- I hope you enjoy 😊
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