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Before you jump to 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀 recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Now and then, though, you totally do not wish to make a whole meal for your family or even just for yourself. Sometimes you just wish to go to the drive through along the way home and call it a day. There is zero reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations are attempting to make their menus healthy now. Here is how you can find healthy food at the drive through.
Aim for the side dishes. Not too long ago, the sole side dish item at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have increased their products. Now you can get a range of salads. You can get chili. You can get baked potatoes. Fruit is normally available. There are so many selections that you can choose that do not force you to ingest foods that have been deep fried. When you order your dinner through a drive through window, select side dishes instead of just grabbing something premade. This helps you keep the calorie count low and lower your fat intake.
Basic logic states that the proper way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you require most is just to have someone else do the cooking. When you choose healthful menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to 🧀🌿🍞cheese and onion bread serve with potato corn soup🍞🌿🧀 recipe. To make 🧀🌿🍞cheese and onion bread serve with potato corn soup🍞🌿🧀 you only need 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀:
- Prepare 250 g (2 cups) all-purpose flour
- Get 25 g(2 tbsp) sugar
- Get 125 ml(1/2 cup) warm milk
- You need 5 g(1-1/2 tsp) instant dry yeast
- Use 1 tsp salt
- Provide 1 egg beaten
- Take 56 g (4 tbsp) softened unsalted butter
- Prepare 50 g (1/2 cup) grated cheese Cheddar or mozzarella
- Get 25 g(2 tbsp) spring onions chopped
- Provide 5 g (1 tbsp) Parsley chopped toppings, as needed
Steps to make 🧀🌿🍞Cheese and Onion Bread Serve with Potato Corn Soup🍞🌿🧀:
- In a mixing bowl add flour, yeast sugar, salt, warm milk, beaten egg, - softened butter. - using a strong spoon or use a mixer until the dough smooth and soft. About 5 minutes.
- We have the urge to add the flour when finding that the dough is sticky and very soft. But please don't add flour (or your rolls will be hard). - Add grated cheese, chopped spring onions and parsley and knead the dough about 2 minute.
- Transfer the dough in a floured work table. Shape into a ball roll out like pizza put the dough in a baking tray line with parchment paper.
- Using a very sharp knife, cut through the dough from the outer edge and use a glass or circular object and place it in the middle. Cut sixteen equal slices.
- Take two slices of dough and twist them away from each other twice. Repeat around the entire circle. Take each pair of twisted slices and press the ends together firmly Brush the top of the bread with beaten egg sprinkle some grated cheese and chopped parsley.
- Let the dough rise for 2- 3 hours in a warm place. - Preheat the oven to 400 degrees F. - and bake it for 15 -20 minutes, or until lightly golden brown. - Remove from the oven and brush with melted butter before serving.
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