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Before you jump to Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some value to this. But at times the last thing you would like to do is make a whole supper for yourself and your family. Sometimes you just want to hit the drive through along the way home and call it a day. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because most famous fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.
Visit a drive through in a place who has made it a practice to offer healthier options to people. For example, Arby’s doesn’t provide hamburgers. Instead, a person’s selections include things like roast beef and chicken sandwiches, wraps and big salads. Wendy’s, although no stranger to the hamburger, also includes an abundance of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places do not stoop to the unhealthy lows seen at McDonalds.
Logic states that that one the easiest way to stay healthy and balanced is to bypass the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to potato soup recipe. To make potato soup you need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Potato Soup:
- Provide 8 Medium Potatoes
- Get 1/2 Cup Bacon Drippings
- Take 1/2 Cup All-Purpose Flour
- Get 8 Cups Milk
- Take 1/4 Cup Chopped Onion
- Prepare 1 (8) Ounce Container Sour Cream
- Prepare 1/2 Cup Shredded Cheddar Cheese
- Provide To Taste Salt & Pepper
Instructions to make Potato Soup:
- Cook (1) lb bacon in skillet and reserve drippings
- Placed cubed potatoes into pot and cook until soft
- Add 1/2 cup bacon drippings to different pan and add flour for RUE' Cook on medium heat and add milk gradually
- Bring to boil reduce heat and simmer for 5-10 minutes until slightly thickend
- Stir in the potatoes, and cook for 5 more minutes. Stir in sour cream and Cheddar Cheese until melted and well blended. Season with Salt & Pepper
- Add chopped bacon and cheese to finish before serving
- Top with cheddar/bacon & Tony Chachere's (if wanna kick up it little bit)
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