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Spicy butternut soup
Spicy butternut soup

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We hope you got benefit from reading it, now let’s go back to spicy butternut soup recipe. To cook spicy butternut soup you need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Spicy butternut soup:
  1. Prepare 1 butternut, peeled, de-seeded and cubed
  2. Take 1 sweet potato peeled and cubed
  3. Provide 2 large carrots, peeled and cubed
  4. Get 1 onion or a leek sliced/chopped
  5. Prepare Thumb sized piece of ginger finely chopped (add more if you like a bit of heat)
  6. Get 1 sprinkling of dried chilli flakes
  7. Take 3-4 teaspoons curry powder
  8. Get 1 teaspoon cumin seeds
  9. Use Half litre hot veg stock
  10. Use Tin coconut milk
  11. Take Salt and pepper to your taste
Steps to make Spicy butternut soup:
  1. Chop/cube all the veg and sweat until soft
  2. Add spices
  3. Add hot stock
  4. Simmer for about 20 minutes
  5. Take off the heat and add coconut milk
  6. Zizz until smooth
  7. Adjust thickness to your taste with extra liquid

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