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Before you jump to Cream of Green Chile Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is certainly very good guidance. But at times the last thing you would like to do is prepare a whole supper for yourself and your family. Sometimes you just would like to reach the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be plagued by guilt about slipping on your diet. This can be done because an abundance of the popular fast food spots are trying to make their menus healthier now. Here is how you can find healthy food choices at the drive through.
Milk, juice and also water will be the best selections for beverages. Choosing a big soft drink as your beverage adds hundreds of harmful calories to your meal. A solitary helping of soda is commonly thought to be eight ounces. That portion can contain lots of spoonfuls of sugar as well as at least a hundred calories. Most fast food soft drinks are at least twenty ounces big. It is usually a minimum of 30 ounces. This is the reason why just buying a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. It is much healthier to choose milk, juice or perhaps normal water.
Standard logic tells us that one certain way to get healthy and lose fat is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good plan, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to cream of green chile soup recipe. You can cook cream of green chile soup using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cream of Green Chile Soup:
- You need 1 lb Roasted Anaheim Green Chilies (2 pounds fresh)
- Get 1 minced Jalapeño Chile (optional)
- Use 2 tbsp olive oil
- Take 1 tbsp butter
- Use 7 minced garlic cloves
- Get 2 medium onions
- Provide 1/3 cup white wine
- Use 4 cup heavy cream
- Use 4 cup half and half
- Get 3 chicken bouillon cubes
- Take 1 1/2 cup sour cream
- You need white pepper
- Get salt
Instructions to make Cream of Green Chile Soup:
- In a large, heavy-bottomed pot, sauté onions and garlic in olive oil and butter over medium-high heat until softened.
- Add green chiles and jalapeño and continue to sauté until the chiles are tender and some browning has begun on the bottom of the pot.
- Add wine and scrape up browned bits with a wooden spoon. Continue cooking until the wine reduces to almost dry.
- Add heavy cream, half-and-half and bouillon cubes. Let the mixture come to a boil, then reduce heat to low to allow a small simmer for 45 minutes.
- After 45 minutes, add sour cream, salt and white pepper. Stir until the sour cream dissolves. Then simmer for another 10-15 minutes.
- Transfer to a blender and purée, working in batches if necessary.
- Pour the blended soup through a fine strain and serve warm.
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