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Cornbread Dressing
Cornbread Dressing

Before you jump to Cornbread Dressing recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.

Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Occasionally, though, the last thing you choose is to have to cook an evening meal from scratch. Sometimes almost all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you be capable of do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here’s how it is possible to eat healthfully when you are at a fast food place.

Aim toward the side dishes. It wasn’t that long ago that all you could get at the fast food diner was French Fries. Now many of the fast food menus have been widened quite a bit. There are many salads out there these days. Chili is definitely yet another option. You can also purchase a baked potato. You could get fruit. There are so many options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” make an effort to build a meal out of side dishes. When you do this you can keep your fat content and calorie counts low.

Common logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a number of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just what you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!

We hope you got insight from reading it, now let’s go back to cornbread dressing recipe. You can cook cornbread dressing using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Cornbread Dressing:
  1. Prepare 3 can Cream of celery soup
  2. Get 2 box chicken broth
  3. Prepare Poultry seasoning
  4. Use loaf Cornbread
Steps to make Cornbread Dressing:
  1. Prepare 1 pan of cornbread as directed and let cool. I usually make Albers cornbread, and double the recipe for this dressing.
  2. Crumble the cornbread in the pan.
  3. Add the cream of celery soup, straight from the can, to the pan of cornbread and mix well. Use more or less cans based on the amount of cornbread you have.
  4. Add in as much chicken broth as needed to make the cornbread moist, slightly mushy.
  5. Mix in the poultry seasoning throughout the entire pan. I usually buy 2 small containers of the seasoning to mix in. Season to taste.

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