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Before you jump to Creamy Potato Bacon Soup recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
Everyone has heard the phrase “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. Many people have lived with this viewpoint for many years, and they also pass this on to their children. This idea is known all over the world and men and women just take it as fact without knowing if this is really true. In this article we are going to be looking at apples to see if they really are a food that can help to keep you healthy.
Yet another thing that has been uncovered is that apples can also help your heart. With all the substances that you’ll find in apples, such as fiber, they work together to help your heart health. You may even be surprised to find out that another way apples can help your heart is by lowering cholesterol. Something you should understand is that many of the ingredients for a healthy heart tend to be found in the skin of the apple. And your best bet is to discover a local farm that grows only organic apples and be sure you eat the skin also so you can get the most advantages of the apple.
To sum up, I guess an apple a day actually can keep the doctor away and now you know why. One thing you should understand is that we only covered some of the benefits of eating apples. You will be able to discover many more benefits regarding your health when it comes to apples. When you go shopping again, don’t forget to purchase a number of apples, their in the produce section. These apples can certainly lead to helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to creamy potato bacon soup recipe. To make creamy potato bacon soup you need 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Bacon Soup:
- You need 2/3 cup butter
- Use 2/3 cup flour
- Prepare 4 large potatoes ( I used Yukon Gold)
- You need 7 cup Milk
- Prepare 8 oz shredded cheddar cheese
- Take 12 oz sour cream ( I used an 8oz. container plus half of another 8oz. container)
- Take 12 oz bacon (fried and crumbled)
- Prepare 1 tsp salt
- Use 1/2 tsp black pepper
- Prepare 1 1/2 tbsp minced onion
- Provide 1 tbsp garlic powder
Steps to make Creamy Potato Bacon Soup:
- Melt butter in a 4 qt pot on med-high. Add flour and mix until smooth. It might be alittle lumpy but that's ok. Gradually add milk stirring constantly.
- While milk mixture is cooking, chop your potatoes into really small pieces. Keep an eye on milk mixture and keep stirring so it doesn't stick.
- When milk mixture has thickened, add potatoes and seasonings; salt, pepper, minced onion and garlic powder.
- Bring to a boil while stirring constantly. Once boiling, turn down heat and simmer 10 minutes. You shouldn't have to stir at all however I like to give it one or two stirs while it simmers just so it won't stick.
- After 10 minutes, turn it back up to med-high, and return to a slight boil stirring just to keep it from sticking and add remaining ingredients; sour cream, bacon and shredded cheese.
- Stir until cheese is melted and serve. Enjoy!
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