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Before you jump to Creamy Cajun chicken pasta SOUP recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits For Your Health.
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We hope you got insight from reading it, now let’s go back to creamy cajun chicken pasta soup recipe. To make creamy cajun chicken pasta soup you only need 19 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Creamy Cajun chicken pasta SOUP:
- Use 6 oz farfalle pasta
- Take 1 lb skinless chicken breast
- Get 3 tsp Cajun seasoning
- Provide 3 tbsp butter
- Use 8 oz Mushroom sliced
- You need 1 small red onion
- Get 1 red bell pepper
- Prepare 5 garlic cloves minced
- You need 1 tsp salt
- You need 1/4 cup flour
- Provide 1 32oz Louisiana Cajun flavor infused broth
- You need 1 14oz can chicken broth
- Prepare 1 1/2 cup heavy cream
- Get 1 cup frozen peas
- You need 1 can tomato with green chillies
- Get 1 cup shredded Monterey jack cheese
- Get 2 tbsp lime juice
- Prepare 1/4 cup fresh basil cut in strips
- You need 1/4 cup chopped bacon optional
Steps to make Creamy Cajun chicken pasta SOUP:
- Season chicken with Cajun seasoning & cook on both side in a lil bit of evoo for about 5 mins per side set aside & let it rest
- Melt butter and saute onions & mushrooms for a few mins
- Add bell pepper and garlic saute for 30 seconds then add flour and cook for a few minutes
- Add swanson Louisiana Cajun flavor infused broth
- Along with some chicken broth cream and simmer until thickened
- Add cooked pasta cooked chicken peas and tomatoes with green chilirs and heat through
- Stir in Monterey Jack cheese and fresh basil
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