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Japchae spicy soup
Japchae spicy soup

Before you jump to Japchae spicy soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is actually very good advice. But occasionally the last thing you wish to do is put together a whole meal for yourself and your family. Once in a while you only want to pay a visit to the drive through when you are on your way home and finish the day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully when you are at a fast food place.

Concentrate on the sides. It wasn’t too long ago that French Fries were your only side dish choice at a restaurant. Now lots of the fast food selections have been widened a great deal. There are lots of salads around today. You could get chili. You could possibly get baked potatoes. You could get fruit. There are a lot of possibilities that don’t require eating one thing deep fried. When you buy your meal through a drive through window, select side dishes instead of just grabbing something premade. You’ll keep your calorie and fatty food count very low and escape commitment.

Basic logic states that the proper way to lose weight and get healthy is to ban fast food from your diet completely. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, letting someone else cook dinner is just what you require. When you choose wholesome menu items, you do not have to feel terrible about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to japchae spicy soup recipe. To make japchae spicy soup you need 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Japchae spicy soup:
  1. Provide Dried anchovies
  2. Take Kelp for dashi
  3. Get Leek
  4. Provide Shiitake mushroom
  5. You need Gochujang (korean spicy miso)
  6. You need Soybean sprout (this one have bigger heads than bean sprouts)
  7. Provide Mushroom powder
  8. Use Sugar
  9. Take Japchae (sweet potato noodles)
Steps to make Japchae spicy soup:
  1. Soak japchae in hot water first.
  2. Cut leek and shiitake mushrooms to thin cuts.
  3. Put kelp and dried anchovies into water. Once it start to boil throw in shiitake mushrooms. The longer you boil the more flavourful it is. It can be quite light since we are using natural things to make the dashi.
  4. You can strain the ingredients for making soup but I kept and eat it since I don't want to waste. But if you want to have a clear soup, feel free to strain it.
  5. You can taste if the dashi has been to your liking. Put in mushrooms powder and sugar to enchance it.
  6. Put in soybean sprouts and leeks.
  7. Drop japchae in the soup.
  8. Scoop gochujang and drop into the soup until the desired spiciness. You are ready to eat!
  9. You can add boiled egg if you want.

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