So that you could be preparing Chicken curry recipes for your family however this tips may be helpful.
By no means cook these items in an Air Fryer
In the previous few years, Air Fryers have change into very fashionable as well as a necessary kitchen appliance. Essentially an amped-up countertop convection oven, it is fairly ceaselessly advisable by cooking experts to prepare frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots much less fats. This cooking methodology may also minimize down on a few of the different dangerous effects of oil frying.
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We hope you got insight from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you need 11 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Chicken curry:
- Get 500 grams Chicken
- Get 1 tablespoon turmeric powder
- Get 2 tablespoons cumin powder
- Prepare 2-5 tablespoons chilli powder
- Provide 1 tablespoon Garam masala
- Provide 4 tablespoons Oil
- You need 2 Green chillies
- Use 2 tablespoons Curd
- Prepare 2 tablespoons ginger garlic paste
- Use 2 onion slices
- You need 1 potato cut in halves
Steps to make Chicken curry:
- First wash the chicken and marinate it with oil, salt,turmeric powder, cumin powder, garam masala, ginger garlic paste and curd.
- Now cut the veg. Cut the potato into halves, slice onions and green chilli slits.
- Now fry the potato and keep aside. Now in the same oil add onion slices and green chilli in it, fry it till it become brown. Now add the marinated chicken in it.
- Now cook it for 10 mins in low flame and cover the lid wait for 4 whistles.
- Your chicken curry is ready to serve.
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