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Curry chawal
Curry chawal

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We hope you got benefit from reading it, now let’s go back to curry chawal recipe. You can cook curry chawal using 18 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Curry chawal:
  1. Prepare for curry / kadhi :-
  2. You need 1 litre lassi / buttermilk
  3. Provide 1 small cup besan / gram flour
  4. Get 3 tomatoes
  5. You need 2 potatoes
  6. Provide 1 tsp ginger paste
  7. Provide 1 tsp jeera / cumin
  8. Prepare 1/2 tsp red chilli powder
  9. Provide 1/2 tsp turmeric powder
  10. Get to taste salt
  11. Prepare as needed oil
  12. Prepare for rice :-
  13. You need 1 glass rice
  14. Use 2 glass water
  15. Prepare as required oil
  16. Get 1 tsp jeera / cumin
  17. You need to taste salt
  18. Provide to taste red chilli powder
Steps to make Curry chawal:
  1. Add a big pan add lassi and besan, salt, turmeric powder and cook for 15 min.
  2. Heat oil in a wok add jeera and crackle it.
  3. Add ginger paste and saute and add all chopped vegies and cook it.
  4. Add lassi mixture in it and cook for 5 min.
  5. For rice :-
  6. Take a cooker add oil heat it and put jeera and crackle it.
  7. Add rice & water and stir well.
  8. Add spices and close the lid of cooker and cook till one whistle.
  9. Now serve it with yummy curry.

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