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We hope you got benefit from reading it, now let’s go back to mom's baked rice w/butter & onions recipe. You can cook mom's baked rice w/butter & onions using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mom's Baked Rice w/butter & onions:
- Use 1/2 cup onion, chopped
- Use 1/4 cup butter
- Use 1 cup long grain white rice
- Provide 2 cup chicken broth
- You need 4 tbsp melted butter (added after baking)
Steps to make Mom's Baked Rice w/butter & onions:
- Preheat oven to 375°
- Saute onion & butter until it is translucent add to 9x13 baking dish (love my pyrex)
- Add 1 cup long grain white rice. Stir in 2 cups of boiling chicken broth
- Cover & bake for 18 minutes
- After taking out of oven, gently stir in 4 tbs of melted butter with fork.
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