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Goan Pomfret Fish Curry
Goan Pomfret Fish Curry

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We hope you got benefit from reading it, now let’s go back to goan pomfret fish curry recipe. To cook goan pomfret fish curry you need 16 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Goan Pomfret Fish Curry:
  1. Get For Coconut curry paste–
  2. Prepare 1/4 cup Grated coconut
  3. Use 6 Black pepper corns
  4. You need 1 tsp Cumin powder
  5. Use 1/2 tsp Red chilli powder
  6. Provide 1/4 tsp Turmeric powder
  7. Use 1 tsp Coriander seeds
  8. Prepare 1 tbsp Tamarind paste
  9. Use 2 Pomfret fillets
  10. Provide For Main ingredients–
  11. Prepare 1 glass Coconut milk
  12. You need 1/4 cup Onion paste
  13. Prepare 1/4 cup Coconut curry paste
  14. Provide 2 Green chillies
  15. Use 1 tbsp Tamarind paste
  16. Take as per taste Salt
Steps to make Goan Pomfret Fish Curry:
  1. Rub the pomfrets with salt and keep aside.
  2. Add oil in a pan. Once it get heated add onion paste. Fry till it changes its colour.
  3. Now add the pomfret pieces. Cook them for 3 to 4 mins. Add 1½tbsp of water and salt as per taste. Cook in the medium flame for around 6 mins.
  4. Add chopped green chillies, coconut curry paste, tamarind paste and coconut milk to the pomfret pieces. Stir gently. Garnish with grated coconut and finely chopped coriander leaves.
  5. Now serve it!

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