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Before you jump to Spicy Kabocha Squash Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really very true. Occasionally, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes almost all you want is to go to the drive through and get home quickly. There is simply no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are able to do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Go with the side dishes. Not that long ago, the sole side dish item at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have enhanced their offerings. Now you may get a range of salads. You might get chili. You may get a baked potato. You can get fruit. There are lots of healthy options that do not include things like putting something deep fried into your body. When choosing your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. This can help you keep your calorie count low and lessen your fat intake.
Simple logic states that the simplest way to lose weight and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. At times what you need most is just to have another person do the cooking. When you select healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to spicy kabocha squash soup recipe. You can cook spicy kabocha squash soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Spicy Kabocha Squash Soup:
- Get 1/2 Kabocha squash
- Get 3 slice Bacon
- You need 1/2 to 1 tablespoon Butter
- Provide 1 Onion or shallot
- You need 200 ml Water
- Get 250 ml Low-fat heavy cream
- Prepare 100 ml Milk
- Take 1 to 2 teaspoons Garam masala, curry powder
- Take 1 tbsp Grated ginger
- Take 1/2 tsp Nutmeg
- You need 1 dash Cinnamon
- Get 1 add after tasting Salt
- Use 1 dash Paprika powder to finish
Steps to make Spicy Kabocha Squash Soup:
- Melt the butter in a pot and sauté the chopped shallots. Add the bacon and continue sautéing.
- Microwave the kabocha squash for about 8 minutes, remove the peel and seeds, and cut into bite sized pieces. Sauté the ginger and kabocha squash, add enough water to cover, and simmer.
- When the kabocha squash is tender, cool it down a bit. Puree in a blender or pass through a chinois or sieve. Return the puree to the pan, add the cream and milk and heat through.
- Add the garam masala, nutmeg and cinnamon, and season with salt. Ladle into soup bowls, sprinkle with some paprika on top, and serve.
- Instead of adding the bacon in Step 1, you can fry it until crispy and scatter it on top to serve.
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