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Pizza Topping Soup
Pizza Topping Soup

Before you jump to Pizza Topping Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. There’s some benefit to that. From time to time, though, the last thing you want is to have to prepare meals from scratch. Sometimes all you really want is to go to the drive through and get home as soon as possible. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? This can be done because an abundance of the popular fast food destinations are trying to make their menus healthy now. Here’s how it is possible to eat healthfully while you are at a fast food spot.

Choose a drive through at a restaurant which is known for catering to people with healthy palates. For example, Arby’s does not serve hamburgers. Instead, the selections include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, not surprisingly, is known for its square burgers, but the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried everything.

Logic claims that one the easiest way to stay balanced is to sidestep the drive through and never eat fast food. While, for the most part, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, permitting someone else cook dinner is just what you require. There isn’t any reason to feel guilty about visiting the drive through when you make healthful decisions!

We hope you got benefit from reading it, now let’s go back to pizza topping soup recipe. You can cook pizza topping soup using 45 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to prepare Pizza Topping Soup:
  1. Get Sausage
  2. You need 1 pound Italian sausage
  3. Prepare 1/2 cup water
  4. You need Loose meat
  5. Get 1/3 pound ground sirloin
  6. Prepare 1 teaspoon ground Hungarian paprika
  7. Use To taste salt
  8. Prepare 1/2 teaspoon granulated garlic powder
  9. Take 1/2 teaspoon granulated onion powder
  10. Get To taste ground black pepper
  11. Provide Meatballs
  12. Provide 2/3 pound ground sirloin
  13. Take 1 large egg
  14. Prepare 1/2 cup panko breadcrumbs
  15. Take 1 teaspoon ground Hungarian paprika
  16. Take 1 teaspoon granulated garlic powder
  17. Prepare 1 teaspoon granulated onion powder
  18. Provide To taste salt
  19. Prepare 1/2 teaspoon ground black pepper
  20. Prepare Chicken
  21. You need 1 pound chicken breast
  22. Use 1 teaspoons ground cumin
  23. Provide 1 teaspoons salt
  24. Use 1 teaspoon ground black pepper
  25. Prepare 2 teaspoons dehydrated onions
  26. You need 1-1/2 teaspoon granulated garlic powder
  27. You need 2 teaspoon ground Hungarian paprika
  28. Provide Other Toppings
  29. Provide 1/3 pound salami
  30. Get 1/4 pound pepperoni
  31. Prepare 14 ounces heart of palms
  32. Provide 1 cup ripened black olives
  33. Provide Base
  34. Use 1 quart beef broth
  35. Use 2 cups water
  36. Take Sauce
  37. Get 15 ounces tomato sauce
  38. You need 1-1/2 tablespoon sugar
  39. Provide 1/4 cup grated Parmesan cheese
  40. Get 1/4 cup parsley flakes
  41. Provide 1 teaspoon basil
  42. You need 1/2 teaspoon granulated garlic powder
  43. Provide Cheeses
  44. Provide To taste mozzarella cheese whole milk
  45. You need To taste Colby cheddar cheese
Instructions to make Pizza Topping Soup:
  1. Mix the ingredients of the meatballs. Form into quarter, marble sized meatballs.
  2. Scramble the loose meat ingredients and set aside use the drippings to fry the chicken in.
  3. Slice the chicken into manageable pieces add them to the pan and beef drippings along with the dehydrated onions. Set aside when done.
  4. Panfry the sausage. Let cook on the first side for 4 minutes. Turn and add the water and cover till the water evaporates.
  5. When the water is evaporated remove from heat and slice the sausages.
  6. Remove the casing from the salami and pepperoni. Slice them both leave the pepperoni slices whole. Mince the salami slices.
  7. Drain the heart of palms. Where I come from here in central Florida, we usually call this swamp cabbage and cook it down with salt pork and simmer in milk. After you drain them slice them up and caramelize them a bit.
  8. Chop the bacon and fry leave the drippings for the tomato sauce.
  9. Add the tomato sauce and sauce ingredients to the bacon drippings.
  10. Dice the tomatoes and add everything to the pot except the cheeses. Simmer 20 minutes.
  11. Get the cheeses at room temperature. After the soup has simmered for 20 minutes let it rest covered for 15 minutes.
  12. Add cheeses to the bottom of your bowl. Add soup on top. Give it a stir. Serve I hope you enjoy!!!!

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