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We hope you got benefit from reading it, now let’s go back to creamy smoked sausage soup recipe. To make creamy smoked sausage soup you only need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Creamy Smoked Sausage Soup:
- Use 1 tbsp minced onion
- You need 1 packages smoked sausage or turkey
- Get 2 clove garlic, minced
- You need 4 tbsp butter
- Provide 32 oz chicken broth
- Provide 1 packages 10 pack buttermilk biscuits
- Provide 1/2 cup flour
- Use 1 can evaporated milk
- Provide 2 tsp garlic pepper
Instructions to make Creamy Smoked Sausage Soup:
- Heat butter in skillet, add minced garlic and sausage.
- In separate pot, bring condensed milk and chicken broth to a boil. Slowly add flour with a wisk. Add garlic pepper to taste.
- Add sausage to soup mixture. Bring back to boil, then simmer.
- Quarter each biscuit and slowly drop into soup.
- Simmer for approximately 10-15 min or until biscuits are fully cooked.
- As always, add more of anything to make a bigger portion. Add or subtract seasoning to taste. I put some shredded cheese and parsley on top for decoration.
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