Discover all the most effective Pumpkin dal recipes on the web in the one stop place that is cooking guide. Whether you are looking for a powerful appetizer, an elaborate meal, or a quick and straightforward Pumpkin dal , you can see the recipes and advice you need. We provide you only the best Pumpkin dal recipe here. We also have wide variety of recipes to try.
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We hope you got benefit from reading it, now let’s go back to pumpkin dal recipe. To cook pumpkin dal you need 21 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Pumpkin dal:
- You need 1/4 cup moongdal
- Provide 1/4 cup toordal
- Prepare 1/4 cup masoordal
- Get 1/4 cup chanadal
- Provide 1 tsp Haldi
- Prepare Chillies 2 slit
- Use Chillipwd half tsp
- You need Ginger small grated
- Take 4 Garlic
- You need Curry leaves 2 strands
- Get Corianderleaves fewchopped
- Prepare Salt as req
- Get Water as req
- Take 2 tsp Ghee/oil
- Get For tempering
- Take 1 tsp Mustardseeds
- Take 1 cinammomstick
- Use 1 bayleav
- Get 2 Red Chillies
- You need 250 grams PUMPKIN
- Prepare 2 tomatoes pieces in small sizes
Steps to make Pumpkin dal:
- First wash all dal and soak it for 30 minutes
- Then take cokker and add all dal,pumpkin and tomato pieces haldi chilli powder and pressure cook with 3 whistle
- Then add tempering in that add ghee or oil of ur choice and mustard seeds Red Chillies curryleaves coriander leaves
- And add it and add required salt
- Ready to eat serve with steam rice and with tomato pickle tasty more yummy
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