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We hope you got benefit from reading it, now let’s go back to carrot green peas stuff idli recipe. To cook carrot green peas stuff idli you need 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Carrot green peas stuff idli:
- Get 500 grams idli batter
- Take For stuffing of mixture masala
- Take 1/2 cup carrot finely slice chopped
- Provide 1 cup boiled green peas
- Provide 1/2 cup cabbage chopped
- Get 1/2 cup capsicum chopped medium size
- Use 2-3 green chillies
- Use 2-3 tbsp coriander leaves chopped
- Get 1/2 tsp black pepper powder
- Use 1/2 tsp black salt
- Use Salt as per required
- You need 2 tbsp tomato sauce
- You need 2 tbsp red chilli sauce
- You need For tempering
- Use 1 tbsp Oil
- You need 1 tsp Cumin seed
- Prepare 1 tsp mustard seed
- Take 12-15 curry leaves
Steps to make Carrot green peas stuff idli:
- First mix all the ingredients except idli batter
- Then take idli mould pour 1 tbsp idli batter then 1 tbsp stuff masala mixture then cover with with idli batter
- Then steam the idli for 15-20 min
- Then cut the one idli into two parts then tempered with oil,cumin seed,mustard seed and curry leaves
- Then serve hot hot with coconut chutney sprinkle of some chopped coriander leaves
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