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We hope you got benefit from reading it, now let’s go back to brinjal capsicum curry (jain curry) recipe. To make brinjal capsicum curry (jain curry) you only need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Brinjal Capsicum curry (Jain curry):
- Provide 150 gm long brinjal
- Get 1 Capsicum
- You need 1 tomato
- You need 1/2 Cup peanut powder
- You need 1 tsp Red chilli powder
- Prepare 1/2 tsp turmeric powder
- Prepare 1 tsp Mustard seed and cumin
- Prepare 2 Green chilli
- Use Little coriander
- Take 1 tsp Garam Masala
- You need 2 tsp oil
- You need Salt
Instructions to make Brinjal Capsicum curry (Jain curry):
- Cut the veggies, Brinjal in long but thin
- Make purée of tomato, green chilli, coriander
- Now give tadka in oil with seeds, now fry capsicum in this tadka
- Now add purée and then other spices and brinjal. Add little water if needed. Cover the lid and keep for 5-7 min
- Serve curry with Mirchi techa and Chapati
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