Here is how Buttered Chicken Curry Spaghetti may also help you in weight loss
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Before you jump to Buttered Chicken Curry Spaghetti recipe, you may want to read this short interesting healthy tips about Helping Your Heart with The Right Foods.
You already realize that the body needs a heart that is strong and healthy. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and work out on a regular basis. Do you know, though, that a number of specific foods are terrific for making your heart be healthier? In this article, you will find out which foods are beneficial for your heart.
Know that fish is among the healthiest meats you can consume. You may already be aware of this as you’ve most likely been told to make sure that you consume fish at least two times a week. This is particularly true if you have problems with your heart or if your heart is in not too good a shape. Know that fish is loaded with Omega 3’s which are what allows your body to break down bad cholesterol. Try to eat fish in two meals every week.
There are plenty of foods that are great for your body. No doubt, the foods cited in this article can help your body in many ways. They are essentially great, though, for keeping your heart as healthy as it can be. Begin eating these heart-healthy foods on a regular basis. Your heart will be a lot heartier if you do!
We hope you got benefit from reading it, now let’s go back to buttered chicken curry spaghetti recipe. You can have buttered chicken curry spaghetti using 20 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Buttered Chicken Curry Spaghetti:
- Take 2 servings spaghetti
- Take 1/2 tsp chicken stock powder (for boiling the spaghetti)
- You need 1/2 chicken breast (cut into cubes)
- Get 4-5 small tomatoes (cut into cubes)
- Prepare 2 small/baby onion (1/2 for the big one)
- You need 1 clove garlic
- You need 1/2 tbs sugar
- Use 1 tsp chicken stock powder (for seasoning)
- Use 1-2 tbs ketchup
- Take 1 whole lime juice
- Prepare 1/4 cup cooking cream
- You need 1 cup water (you can use spaghetti's water)
- Use 1/2 tsp curry powder
- Use 1/2 tsp turmeric powder
- Provide 1/2 tsp cinnamon powder
- Get 3/4 tsp black cummin
- Provide 1 tsp chilli flakes
- Provide 1 pinch nutmeg powder
- Use 3 pods green cardamom
- Prepare 20 gram unsalted butter
Steps to make Buttered Chicken Curry Spaghetti:
- Prepare your spaghetti, boil it with water and chicken stock powder. Boil it until around 1 minute before your spaghetti instruction's package (if the package said 8 minutes, boil it around 7 minutes).
- Drain your spaghetti, save the water for later purpose.
- Stir fry your chicken until golden brown, set aside.
- Use the remain oil from cooking the chicken and, add more olive oil if it's not enough. Stir fry your onion, garlic, and tomatoes.
- Add turmeric powder, curry powder, cinnamon powder, nutmeg powder, black cummins, green cardamom, and chilli flakes. (To make it simple, I prepared all of these dry ingredients previously into one bowl, when the time I want to use it, I could put them instantly at once.)
- After the onions and tomatoes a bit soften, add your cooking cream, ketchup, and spaghetti water.
- Add your chicken, season with sugar and chicken stock powder, butter, and add your lime juice as well.
- Add your boiled spaghetti, simmer with low heat for a while, let the liquid reduce a bit or until you find the right consistency for your spaghetti sauce.
- Serve your spaghetti into a big plate, garnish with sprinkle of black cummins or you could also add basil leaf for decorating your spaghetti
- Have a nice try! πππ
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